EU consumption of cocoa and deforestation
Cocoa consumption is a major cause of deforestation – estimated to have destroyed an area of forest the size of Belgium between 1988 and 2008.
Other problems include endemic use of child labour, local tenure conflicts, and...
Recommendations for an EU Action Plan to Protect Forests and Respect Rights
Keeping forests standing and restoring ecosystems is essential if the world is to meet biodiversity objectives and the Paris Agreement goal of limiting global warming to 1.5 degrees.The EU will be an important player and has...
EU consumption of soy and deforestation
Soy is the second largest agricultural driver of deforestation after cattle products (with agriculture responsible for about 70 per cent of all deforestation). According to a 2013 study for the European Commission, soy expansion...
EU consumption of Palm Oil and deforestation
Palm oil is the world’s most commonly used vegetable oil. After beef and soya, palm oil is the third largest agricultural cause of deforestation. Global production has more than doubled since 1990, reaching 64.5 million tonnes in...