The European Commission’s new Vision on Food and Agriculture focuses overwhelmingly on what is happening on farms, ignoring almost every other part of the food sector.
The vision, which is intended to steer the direction of...
19/02/2025
A new study reveals that the European Union could reduce its greenhouse gas emissions by around 48 million tonnes annually—equivalent to removing up to 38 million new cars from the road [1]—by aligning ready-made meals with...
17/04/2024
