Displaying results 31 to 40 out of 1034
Britons, on average, devour 700,000 tonnes of chocolate a year, or three bars a week per person. But how many of them are aware of the provenance of their chocolate, or its true cost?
Most chocolate sold in the UK is made from...
09/10/2020
The year 2020 promised to be a remarkable year for biodiversity protection. But the COVID-19 pandemic has reminded us of one truth: human health and the health of the planet are linked; destroying natural habitats exposes us to...
The Farm to Fork Strategy includes a section on the external dimension entitled “Promoting the Global Transition”. The attention for the external dimension is crucial not only because the challenges the Strategy is seeking to...
08/10/2020
The European Parliament approved Jytte Guteland’s report on the EU Climate law and endorsed a 60% emission reductions target, rejecting amendments combining emission reductions and carbon dioxide (CO2) removals into the same...
On 7 October, the European Parliament voted in favour of the Agriculture Committee’s report on the Forest Strategy. It is a confusing result. MEPs have said they wish to stop the loss of the world’s last remaining natural forests,...
The World Health Organisation (WHO) considers the Central African health system to be among the most fragile in the world, making the country particularly vulnerable to the COVID-19 pandemic. Health protocols have been in...
02/10/2020
The webinar discussed how to trace Brazilian agricultural exports to the EU and how a deforestation and land rights observatory could help EU companies perform due diligence to remove deforestation and human rights violations from...
01/10/2020
While international attention rightly remains focussed on the unrelenting destruction of Brazil’s Amazon and Cerrado biomes, 1,000 kilometres to the south, Latin America’s second most important forest – in terms of size...
29/09/2020
The European Commission has outlined pathways to carbon neutrality in 2050 all of which require negative emissions. The most cost-effective, readily available negative emission comes from forests and other ecosystems, which absorb...
Highlights of the webinar:
The webinars in Brazilian Portuguese, English, French, and Spanish (click on the links for the slides) were attended by over 100 participants, including civil society from producer countries, as well...
28/09/2020
